The dataset contains year-wise historically compiled data on the area and production of spices in India. The different types of spices covered in the dataset include vanilla, ajwan, black pepper, cardamom, cinnamon/tejpata, clove, coriander, cumin, dill/poppy/celery, fennel, fenugreek, garlic, ginger, mint (mentha), nutmeg, red chillies (dried), saffron/vanilla, tamarind, turmeric, red chillies, c...
| fiscal_year | state | spice_type | area | production | unit | note |
|---|---|---|---|---|---|---|
| 2025-26 | All India | Ajwan | 63.05 | 68.5 | area in thousand hectares, production in thousand metric tonnes | |
| 2025-26 | All India | Black Pepper | 288.6 | 93.72 | area in thousand hectares, production in thousand metric tonnes | |
| 2025-26 | All India | Cardamom | 82.79 | 37.33 | area in thousand hectares, production in thousand metric tonnes | |
| 2025-26 | All India | Cinnamon /Tejpata | 2.16 | 4.91 | area in thousand hectares, production in thousand metric tonnes | |
| 2025-26 | All India | Clove | 1.86 | 1.13 | area in thousand hectares, production in thousand metric tonnes | |
| 2025-26 | All India | Coriander | 607.81 | 861.59 | area in thousand hectares, production in thousand metric tonnes | |
| 2025-26 | All India | Cumin | 1542.63 | 1143.44 | area in thousand hectares, production in thousand metric tonnes | |
| 2025-26 | All India | Curry Leaf | 7.08 | 104.22 | area in thousand hectares, production in thousand metric tonnes | |
| 2025-26 | All India | Dill/Poppy/ Celery | 31.75 | 49.74 | area in thousand hectares, production in thousand metric tonnes | |
| 2025-26 | All India | Fennel | 109.65 | 184.85 | area in thousand hectares, production in thousand metric tonnes |
Ministry of Agriculture and Farmers Welfare. Horticulture - Master Data: Year-wise Area and Production of Types of Spices in India [Data set]. Dataful. https://dataful.in/datasets/605
